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Originally Posted by Lalwendė
What's a cheesesteak? It sounds lardy, but good!
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The cheesesteak is an icon of Philadelphia lardy cooking.  You take a long roll and put thin sliced grilled beef on it, preferably dripping with grease. Then it's topped with cheese or
Cheese Whiz. Some claim that the true cheesesteak requires Whiz, but I prefer American cheese. Then you can top it with onions and other vegetables.
Tasty!
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People assume that time is a strict progression of cause to effect. But actually, from a non-linear, non-subjective viewpoint, it's more like a big ball of wibbly-wobbly, timey-wimey... stuff.
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