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I determined to find out where my idea of American biscuits comes from and it turns out they are a Southern thing.
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What? We have biscuits here in Utah. They are like a roll. You eat them with soup, or with jam and butter. You can dip them in gravy too.
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By the way, biscuits and sausage gravy can be very good for breakfast, though I agree those pictures looked pretty unappetizing, all kind of pale and gloopy.
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That's good stuff!
Gollum with a tator tot. Heh heh.
