Quote:
Originally Posted by Lalwendė
Giant chocolate bars with almonds? Is that not a Toblerone???
|
Not the version I eat. I'm just an American commoner and eat the 'Hersheys' version.
Speaking of breakfast, I love to make "scrambled breakfast" - gobs of hash, eggs, butter butter butter, ham/bacon/sausage, cheeeeeese, all fried up together - - stick to the ribs transfat heaven.