As soon as I get more almound I shall make more! I like it it is pretty much good. I would like to bring this thread back into the light! Yes this special flour makes the texture all strange. I am not going to use that again unless I can get some soy flour. That will make it more nutritious. And I shall try the yogert, no matter how much I hate it. I can also add soy nutts instead of almunds and then to flavor it I can use almond extract for flavor. I will let you all know how it turnd out.
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Bloody Stumps!!!
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